How to deal with duck gizzards
Duck gizzard is the stomach of duck. It is rich in nutrients and has a crisp and tender taste. It is a favorite ingredient of many people. However, the processing method of duck gizzards confuses many people. This article will introduce the processing steps of duck gizzards in detail, and attach the hot topics and hot content on the Internet in the past 10 days to help you better master the processing skills of duck gizzards.
1. Basic processing methods of duck gizzards
1.Clean duck gizzards: Rinse the duck gizzards with clean water to remove impurities and blood on the surface.
2.remove lining: There is a yellow inner membrane inside the duck gizzard, which needs to be scraped off gently with a knife, otherwise it will affect the taste.
3.slice or cut flowers: Depending on cooking needs, cut duck gizzards into thin slices or cut into flowers for better flavor.
4.pickled: Marinate duck gizzards with cooking wine, ginger slices, salt and other seasonings to remove the fishy smell and improve the taste.
2. How to cook duck gizzards
Duck gizzards can be cooked in a variety of ways, including frying, boiling, stewing, and stewing. Here are a few common cooking methods:
| cooking method | steps | Features |
|---|---|---|
| Stir-fried duck gizzards | 1. Heat oil and sauté minced garlic and ginger until fragrant; 2. Add duck gizzards and stir-fry quickly; 3. Add green pepper, red pepper and other side dishes; 4. Season and remove from the pan. | Crisp and tender, spicy and delicious |
| Braised duck gizzards | 1. Blanch duck gizzards; 2. Add to marinade and simmer; 3. Marinate until fragrant and then slice into slices. | Rich aroma, suitable for drinking |
| duck gizzard soup | 1. Blanch duck gizzards; 2. Stew with wolfberry, red dates and other ingredients; 3. Season and eat. | Nourishing and healthy, the soup is delicious |
3. Hot topics and hot content on the entire network in the past 10 days
The following are recent hot topics and content about duck gizzards on the Internet for your reference:
| hot topics | Hot content | Source |
|---|---|---|
| Nutritional value of duck gizzards | Duck gizzards are rich in protein and iron, which help to replenish blood and improve immunity. | health and wellness network |
| Creative ways to eat duck gizzards | Netizens shared new ways to eat duck gizzards, such as duck gizzard salad, duck gizzard pizza, etc. | food blogger |
| Tips for handling duck gizzards | How to quickly remove the inner membrane of duck gizzards and some tips for marinating to remove the fishy smell. | cooking forum |
| Duck gizzard market price | The price of duck gizzards has fluctuated recently, and demand exceeds supply in some areas. | Agricultural products trading network |
4. Precautions for handling duck gizzards
1.freshness: Choose fresh duck gizzards, which are bright red in color and have no peculiar smell.
2.hygiene: Pay attention to hygiene when handling duck gizzards to avoid cross-contamination.
3.heat: When cooking duck gizzards, the heat should be moderate. Overheating will cause the taste to become hard.
4.match: Duck gizzards are suitable with spicy and rich seasonings to highlight their flavor.
5. Conclusion
Duck gizzard is a delicious and nutritious ingredient. Mastering the correct handling methods and cooking techniques can make you easily make delicious duck gizzard dishes. I hope the content of this article will be helpful to you, and I wish you happy cooking!
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